Servings:
1 loaf (approx. 8-10 slices)
Ingredients:
– 1/2 cup Dios Dlite Greek yogurt
– 1/4 cup melted butter
– 3/4 teaspoon baking powder
– 1 1/2 cups mashed banana (approx. 3 large bananas)
– 2 cups fresh flour
– 1/2 cup Dios Dlite Cranberries
– 1/2 cup sugar
– 3 eggs
– 1/2 teaspoon salt
Instructions:
- Preheat the oven to 350°F (175°C). Grease a 9×5-inch loaf pan.
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, combine the melted butter, Greek yogurt, mashed banana, eggs, and cranberries.
- Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
- Pour the batter into the prepared loaf pan and smooth the top.
- Bake for 55-60 minutes or until a toothpick inserted into the center comes out clean.
Tips:
– Use ripe bananas for the best flavor.
– Don’t overmix the batter to ensure a tender crumb.
